Diet at the Village: Organic Food
7 of 8
Dress It Up
Want to make a splash in your salad —the organic way?
Maple Grove Farms of Vermont's Organic line
perks up salads with fat-free dressings in raspberry, balsamic and dijon vinaigrettes for only five to 25 calories per two-tablespoon serving.
How do you dress your salad?
I dip
I dunk
I douse
Next: More ways to go green >>
7 of 8
Send to a friend